Culture & Business Transformation
People & Culture as a Scaling Engine
A Conversation with Kira Blumer, Grind
- Date:
- 29 April 2026
There comes a point in every growing business where what got you here is no longer enough to reach the next stage. Not because anything is broken, but because growth introduces new complexity and a demand for greater clarity.
Kira Blumer is Director of People and Culture at Grind, where she is responsible for shaping the culture and people strategy of this fast-scaling consumer business. Her work centres on how the organisation can grow without losing clarity of identity, ensuring that pace, performance and employee experience remain aligned as the business evolves.
Over the past few years, Grind has developed from a well-established hospitality business into an omni-channel brand spanning high street, manufacturing, and FMCG, and the People function has had to develop alongside it.
ChapmanCG Director Sam French sat down with Kira Blumer to learn how she has had to shape and re-shape the People & Culture function as the organisation has grown.
From Sprinting to Doing the Deeper Work
You’ve talked about Grind being in a different phase of growth right now. What does that mean for the People function?
In the last 18 months, we were focused on building capability at pace, both for the People Team and broader business. We focused on bringing in specialist talent, strengthening our teams, and making sure we had the right people in place for the next phase of growth. But that phase only lasts so long. We’ve now got really talented people in place, so the focus has shifted. We’re not sprinting in the same way anymore. We’re doing the deeper work — creating greater clarity across a growing organisation, putting the right structures in place without losing agility, and taking what has always made Grind special and making it scalable.
Translating Vision Into Something the Whole Organisation Can Deliver
How do you partner with the founder and leadership team to translate strategy into something that works for the people?
Our founder, David, has always had a very clear sense of where the business is going. My role is helping translate that into something the whole organisation can rally behind and deliver. How do you take a 350-person business from hospitality into FMCG, changing back into startup mode, and bring everyone along for the ride? That’s meant introducing Objectives and Key Results to create alignment, refining quarterly business reviews so everyone understands the strategy, and embedding values into how we measure performance. Making ambition and culture reinforce each other rather than pulling in different directions.
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